Restaurant Supervisor Job Beachfront Vipingo
Job description & requirements
Job Title: Restaurant Supervisor
Date Posted: 17/07/2026
Job Type: Full Time
Employer: Beachfront Vipingo
Industry: Hospitality
Salary: Open
Location: Mombasa
Country: Kenya
Deadline: 25/07/2026
Summary:
Hospitality Jobs. Beachfront Vipingo Jobs. Looking for a hospitality job in Kenya? Beachfront Vipingo is hiring a Restaurant Supervisor to oversee daily restaurant operations. The role is based in Mombasa and experience in restaurant operations is required.
Job Purpose
- To supervise the day-to-day operations of the restaurant by ensuring exceptional guest service, efficient service delivery, adherence to food safety and hygiene standards, and achievement of revenue and operational targets.
Key Responsibilities
- Supervise restaurant operations to ensure efficient and professional service.
- Coordinate daily staff schedules and allocate duties.
- Ensure guests receive prompt, courteous and high-quality service.
- Monitor food and beverage service standards and address service gaps.
- Handle guest enquiries, complaints and special requests professionally.
- Coordinate with the Kitchen to ensure timely preparation and service of meals.
- Monitor cleanliness and presentation of dining areas.
- Ensure compliance with food safety, hygiene and occupational health standards.
- Monitor inventory levels of restaurant supplies and requisition replenishments.
- Train, coach and evaluate restaurant staff.
- Verify billing accuracy and supervise cash handling procedures.
- Prepare daily operational and sales reports.
- Promote menu items and upselling initiatives to maximize revenue.
- Perform any other duties as may be assigned by the Food & Beverage Manager.
Qualifications
- Diploma or Bachelor’s Degree in Hospitality Management, Food and Beverage Management, Hotel Management or a related field from a recognized institution.
- Must possess a valid Food Handler’s (Health) Certificate issued by the relevant County Government.
- Minimum of three (3) years’ relevant experience in restaurant operations, preferably in the hospitality industry, with at least one (1) year in a supervisory role.
- Proficiency in Point of Sale (POS) systems and Microsoft Office applications.
How to Apply
Interested candidates should submit:
- Application Letter
- Detailed Curriculum Vitae
- Copies of Academic and Professional Certificates
Applications should be sent via email to: hr@beachfrontvipingo.com
Clearly indicate the position applied for in the email subject line.
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